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News & Articles By Zoey Sky
07/20/2022
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By Zoey Sky
Food supply 101: How to grow edible mushrooms in your home garden
Knowing how to grow your own food before disaster strikes ensures that you can feed your family nutritious fruits and vegetables. And even if nothing happens, nothing beats fresh produce that you have grown right in your backyard. If you want to add to your skillset before SHTF, try learning how to grow edible mushrooms. […]
07/19/2022
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By Zoey Sky
Home gardening tips: How to grow and harvest radishes
Nutritious radishes are a must-have in any kitchen, especially if you love ingredients that are crunchy and slightly peppery. If you have a home garden, you can also plant and harvest radishes for your daily use and survival stockpile. (h/t to Attainable-Sustainable.net) Why grow radishes? Radishes are one of the first cultivated vegetables in recorded history […]
07/14/2022
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By Zoey Sky
Foraging 101: Tips for mushroom foraging
Knowing how to forage for edible plants and mushrooms is an important skill for any prepper, especially if you want to know how to find more food for your family after SHTF. But like any other prepping skill, foraging for mushroom requires preparation, like doing your research so you don’t accidentally mistake a poisonous mushroom […]
07/11/2022
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By Zoey Sky
Home gardening 101: Make the most out of your yard by planning an edible landscape
A home garden is a must-have for any prepper. Even if you live in a small house or apartment, you can grow vegetables and herbs on a window sill or in containers like pots or buckets. With some planning, you can also turn your yard into an edible landscape before SHTF. (h/t to TheSurvivalMom.com) To ensure […]
07/08/2022
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By Zoey Sky
Prepper must-haves: 9 Reasons to stock up on salt before SHTF
Salt is a staple in many prepper stockpiles. This versatile item can be used for cooking, cleaning and even first aid. Below are nine reasons to stock up on salt before SHTF. (h/t to FoodStorageMoms.com) Salt is an essential survival item During a long-term power outage or other survival scenarios, you can use salt to purify water. […]
07/08/2022
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By Zoey Sky
Food supply basics: 25 Reasons to dehydrate food
Dehydration is a great food preservation method for preppers who want to save time on food prep or those who want to maximize the limited space in their pantry or stockpile. If you’re still on the fence about getting a dehydrator, detailed below are 25 reasons to start dehydrating food for your stockpile. (h/t to TheSurvivalMom.com) […]
07/07/2022
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By Zoey Sky
Lessons from the past: 26 Great Depression recipes every prepper should know
If you’re a prepper, it’s best to learn different recipes so you can prepare a variety of dishes using the food in your stockpile after SHTF. Below are forgotten recipes from the Great Depression that you can try, especially if you’re frugal and want to make the most of your supplies when disaster strikes. (h/t to […]
07/07/2022
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By Zoey Sky
Prepping tips: How to build a stockpile if you are lactose intolerant
Before SHTF, you need to stock up on food and supplies so you and your family can survive a long-term disaster scenario. However, you need to be more careful while stockpiling if you or a family member is lactose intolerant. (h/t to LivingLifeInRuralIowa.com) What is lactose intolerance? Lactose is a sugar in milk that requires an enzyme […]
06/22/2022
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By Zoey Sky
Prepper recipes: How to make tasty pear butter
You may have already tried apple butter, but what about pear butter? You can make pear butter at home and this delicious fruit concentrate is best served with gingerbread or even just plain bread. (h/t to PracticalSelfreliance.com) If you have a surplus of pears, like sometime in the fall, make pear butter to concentrate all that autumnal flavor […]
06/20/2022
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By Zoey Sky
Homemade sourdough bread a boon for preppers
Sourdough bread is delicious, but if you love sourdough, you can learn how to make a sourdough starter, so you can bake it at home instead of buying it at a bakery. To make a sourdough starter, you only need four ingredients: flour, active dry yeast, sugar and water. (h/t to JustPlainCooking.ca) What is sourdough? A sourdough […]
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