Food Freedom News | Food Freedom News – Food Freedom Information

off grid

03/06/2019 / By Michelle Simmons

A tip sheet on how to properly freeze fresh produce for long-term storage

Do you have excess fresh produce, but don’t know what to do with them? Try freezing them. Freezing fruits and vegetables, herbs, and even your favorite meals is an efficient way to saving food for long-term. Here are some tips on how to freeze them: (h/t to RockinWHomestead.com) Freezing fruits: Before freezing your fruits, wash and dry […]

03/06/2019 / By Mary Miller

Here’s why you should have edible water gardens in your homestead

If you are a homesteader, you’d want to make the most use of your land in order to maximize your resources. This includes standing sources of water. Small ponds can help supplement your food production when you use them to grow your own edible water garden. Here are a few other advantages you can gain […]

03/04/2019 / By Zoey Sky

Growing vegetables even in the cold: 5 crops that can survive harsh weather

If you have a home garden, you need to prepare ahead of time so you can still harvest crops even during winter. After all, you wouldn’t want to run out of resources just when the weather starts getting frosty again, would you? (h/t to MDCreekmore.com). Factors to consider for cold climate gardening While it’s better to […]

02/22/2019 / By Mary Miller

A beginner’s guide to growing grains in your own backyard

Grains are a staple food that are excellent sources of nutrients, including carbohydrates, vitamins, minerals and fibers. You can always buy your own supply of grain, but you can never truly know what kind of toxic pesticides and harmful chemicals could have been used to grow them. Unless you are sure that your grains came […]

02/21/2019 / By Mary Miller

Everything you need to grow plants in an aquaponics system

You might have heard of hydroponics, which is a method of growing food without soil. You might have also heard of aquaculture, which is simply fish farming. Aquaponics combines these two ideas to create a sustainable and efficient system for growing plants. Both ideas work in unison with each other in a mutual relationship. The […]

02/19/2019 / By Rhonda Johansson

Everything you need to know about foraging for food when SHTF

Foraging for food during an emergency situation is quite different from when you’re just leisurely hiking. When it comes to food — especially the ones that you’ll need to eat to survive — you have to make sure that you have the right set of skills to identify which foods are safe to eat and which […]

02/19/2019 / By Mary Miller

A survival guide on how to render lard

Lard should be an essential part of your survival pantry. It can be useful for cooking, baking, frying, and preserving other food items. Lard can also be used as a cost-efficient alternative to margarine and cooking oil. Learn how to render lard for your SHTF stockpile by following this simple guide. (h/t to HomesteadSurvivalSite.com) Lard is rendered pork fat […]

01/29/2019 / By Zoey Sky

5 Edibles every urban forager should know

If you’re a prepper who lives in the city, you need to be creative. When SHTF, you won’t have as many choices for resources, unlike if you live near heavily-wooded areas. But just because you live in the city doesn’t mean you can’t forage for edible plants, as long as you know what to look […]

01/15/2019 / By Isabelle Z.

The new “organic” meat: HUNTING animals suddenly popular among young hipsters looking for clean food

If you’re worried about pesticides and want to make sure all the fruits and vegetables you eat are truly local and organic, the only way to be completely sure is to grow them yourself. It may be extra work, but the peace of mind it provides is worth it for many people. But how can […]

01/15/2019 / By Mary Miller

Basic storage strategies for different bean varieties to help with your long-term survival plan

Beans are an inexpensive, nutritious food staple that can last through any long-term survival plans. When kept under the right storage conditions, beans can stay fresh and viable for over 30 years. Their incredibly long, stable shelf life and high nutritional value make them an ideal survival food. If you want a nutritionally dense emergency food supply […]

1 of 7